- Stallholders
must have grown, produced, manufactured or raised the fresh produce
they are selling.
- The
principal ingredient of value added or craft products sold at the markets
must have been grown, produced, manufactured or raised by the stallholder.
- Any
stallholders selling foodstuffs must adhere to NSW Department of Health
Food Regulations.
- Stallholders
must hold a public liability insurance to the value of $10 million.
A copy of the policy must be presented prior to acceptance as a stallholder
at the Coonabarabran Townlife Markets.
- Re-sellers
of produce or product are not permitted at the market. The following
goods are excluded from the market: those sold by itinerant traders,
cheap mass produced items, factory clearances (except from local factories).
- Markets will operate from 10.00am
till 2.00pm on the fourth Sunday of the month.
- The
fee per stallholder will be $16.50 (GST included).
- Stall
stands are standard 4 m x 4 m size. Any tents larger than this size
will incur double the stallholder fee.
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